The Fairmont Royal Pavilion Hotel is situated on the West Coast in St James and has an acute awareness of catering for specific diets. They actually have a food program called Lifestyle Cuisine Plus (http://www.fairmont.com/promotions/lifestyle-cuisine-plus/). This offers nutritious meals catering to guests with specific diet-dependent conditions such as diabetes, heart disease and gluten-free, as well as unique dietary preferences including, macrobiotic, raw and vegan diets. Well done Fairmont for such an initiative!
Tel: (246) 422 5555
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