This restaurant is part of the Sea Breeze beach hotel on Maxwell Coast Road, Christ Church. It is a fine dining restaurant set within a romantic setting with views overlooking the sea. Sea Island Foods supply to this hotel, so you are sure of gluten free products being available.
Tel: (246) 428 9441
Facebook : https://www.facebook.com/AzulRestaurant
Tides is a beautiful fine dining restaurant in Holetown, St James with a location on the edge of the beach, overlooking the beautiful tranquil waters of the west coast. The menu has many choices and the kitchen is just great with allergies. The restaurant receives rave reviews on Trip Advisor and is ranked #1 for restaurants in Holetown.
Open for lunch and dinner
Tel: (246) 432 8356
Facebook : https://www.facebook.com/thetidesbarbados
Daphne’s is a Fine Dining restaurant and is the chic Caribbean outpost of the famed London eatery of the same name, with chef Marco Festini Cromer whipping up contemporary Italian cuisine. Chef Marco Festini Cromer’s approach to cooking is to use fresh ingredients always in order to make the most mouth-watering dishes. Theme nights add variety to the menu, and guests with a gluten intolerance will be happy to learn that a gluten free menu exists. Daphne’s Restaurant specializes in Seafood with Italian twists.
Daphne’s Restaurant is on the ocean, located on Paynes Bay, St James on the West side of the island.
The menu can be found on the link below. They have a completely separate gluten free dinner menu!
Bar: Opens at 5:00 p.m.
Happy Hour: 5:00 p.m. to 7:00 p.m.
Dinner: 6:30 p.m. to 10:00 p.m.
Tel: (246) 432 2731
Website : http://www.daphnesbarbados.com/